I don’t quite remember what area of the city this beautiful little shop was located, but I’m dreaming of the day I can return to find it once again. I return to this picture constantly, and have such an admiration for the small details an
Cakes should always be dressed with flowers in my opinion, and I think that same sentiment is shared pretty widely amongst us all at this point- why not sprout a garden atop Swiss meringue buttercream in the middle of winter for no other reason than
It’s the Tiffany box of the supermarket, an instant reminder of the warm, sun soaked days at the pick-your-own farm that are now only a few months away. Full of the season’s most dazzling gems, there is something about these turquoise pun
I’d call this a salad but it’s really not but maybe it is?? Roasted veg + fruit pairing I’m now obsessed with: romanesco + red grapes 🥦🍇 saw @fannysinger haul some and she suggested to simply roast romanesco, and I had to try it!
I didn’t realize my love for meringue until I became the owner of a stand mixer a little over a year ago. Maybe it’s the amusement that comes with the extravagant shapes and volume possible with just a few humble egg whites and sugar, but
It’s December 31st, and although I don’t have any special recipe or fancy photo, here’s a picture of some oranges, dried for hanging and enjoying during the winter season. I’ll leave the drying method below, but first I wanted
It’s December 30th, and I’m just now sharing the cake I made for Christmas (it’s a citrus, olive oil, and almond one— recipe now on my blog), while frantically trying to wrap my head around the overwhelming sense of confusion
It’s only taken me till the very end of December, 4 days before Christmas, to decorate my tiny tree- In lieu of a typical Sharpless 6 ft fir, the petite tabletop pine available at the grocery was the perfect stand-in for this unconventional hol
10:00 pm pie time, apple rye walnut crumble with buttery crust cutouts too bc I couldn’t choose between them 🙃✨🥧 based off @birdsblack all butter crust, and a craving for Dutch crumb. Snow tomorrow morning means all the more reason to have sl
Greedy folk like me take note: popover pans are not just for Yorkshire puddings or their namesake bake!! Massive muffins or pull apart things (not sure what this bread/ bun hybrid really is) abound with them! Made them a few weeks back, still decidi